About Clay

Welcome to my culinary journey! Born and raised in the beautiful islands of Hawaii, I've had the privilege of working and living across the western US and traveling abroad, which has enriched my understanding of diverse flavors and cooking techniques. With over 20 years of experience as an executive chef in renowned resorts and restaurants. I am passionate about creating unforgettable dining experiences that celebrate the art of food. Join me as we explore the vibrant world of flavors of Hawaii!